— 健康促進與維護 · MEDIUM · MCQ —
護理師正在教導病人有關第一型糖尿病的管理。何種指導對於預防低血糖至關重要？
A nurse is teaching a client about managing type 1 diabetes. Which instruction is crucial for preventing hypoglycemia?
- AMonitor blood glucose levels regularly定期監測血糖值
- BAdjust insulin based on activity level根據活動量調整胰島素
- CEat meals at consistent times定時進餐
- DCarry a fast-acting carbohydrate source✓ 正解隨身攜帶速效碳水化合物來源
— Explanation · 中文詳解 —
第一型糖尿病（Type 1 diabetes）病人因胰島素缺乏，極易發生低血糖（Hypoglycemia）。低血糖是急症，若未及時處理可能導致昏迷甚至死亡。隨身攜帶快速作用的碳水化合物（如葡萄糖片、果汁、糖果）是預防低血糖惡化的關鍵緊急措施。護理師應確保病人了解低血糖症狀（如冒冷汗、心悸、顫抖）並能立即採取行動。
Clients with type 1 diabetes are highly prone to hypoglycemia because of insulin deficiency. Hypoglycemia is an emergency that, if untreated, can lead to coma or death. Carrying a fast-acting carbohydrate source (such as glucose tablets, juice, or candy) at all times is the key emergency measure to prevent hypoglycemia from worsening. The nurse should ensure the client recognizes hypoglycemic symptoms (cold sweat, palpitations, tremor) and can act immediately.